Evince Magazine

Evince Magazine

July 11, 2024

Dads (A Mamie and Solly Story)

            “Tea?” asked Mamie, turning her head toward him, raising her eyebrows.             Solly glanced at her from the driver’s seat, seeing a slender woman, endearingly familiar, proffering a traveler’s mug with a dangling tea bag string. In the air conditioner’s gentle breeze, her graying hair stirred in rhythm with the string.             “Sure,” he... Read More
Fiction
July 10, 2024

Eclipse Over Danville

I’m writing on a “partly cloudy, “partly sunny” (meteorologist terminology) day. Clouds sometimes obscure the sun, subduing the glow from above, and shading the glow of spring’s later-blooming perennials from below. But these clouds make for a more “normal” dimming of the day than that seen back on April 8th: the eclipse of the sun.... Read More
Essays
July 9, 2024

Catch or Caught

Transferred, that concept, beauty, to a fifty-yard pass, its ark a rainbow might envy, its sure-handed catch a combination of concentration as perfect as your stare from a crowded room when I wonder if its reception is mine to snare.
Poet's Corner
July 9, 2024

Inside OWE Arts & Culture: Chris Stovall

Chris Stovall was born into a musical family. His father was a jazz musician and his mother, a vocalist, also liked to draw. With this background, Chris, a visual artist, illustrator, and muralist, is both inspired and motivated by music. “I’m a musically based creator,” Chris told us regarding his creative process. “I enter into... Read More
Collage
July 6, 2024

Inside the Method of Acting with Justin Hall

            What do a lion, a scarecrow, and a tinman all have in common? They are all characters in the famous classic movie, The Wizard of Oz, of course! As a child, Justin Hall watched this beloved film over and over, falling a little more in love with the dazzling costumes and catchy songs with... Read More
Action
July 5, 2024

Wines for a Summer Sip

What foods come to mind when you think of summer? I bet deviled eggs are on your list. They are a chilled mainstay for a picnic or any summer meal. A cool, crisp Sauvignon Blanc, with its versatile pairing options, would beautifully complement your savory deviled egg. Speaking of mainstays, I can’t imagine a summer meal... Read More
The Wine Spot
July 5, 2024

Children Must See Themselves in Books

Adrian Nester is redefining what it means to teach English literature. As an Advancement Placement (AP) English teacher and AP grader for College Board, Nester’s passion for literature extends far beyond the classroom walls, inspiring students to explore the world through the lens of poetry and prose. “There was no such thing as Advancement Placement... Read More
Cover Features
June 18, 2024

No Sugar Added?

Once, while working in a wine shop, I was told that one regular customer had an adverse reaction in their GI tract after consuming a well-known domestic Pinot Noir. The same customer reacted differently after consuming a European brand of Pinot Noir. I tried to find the sugar content in the national brand. Still, after... Read More
The Wine Spot
June 13, 2024

Uneven

She didn’t know the Doobie Brothers’ anthem, Long Train Runnin’. Its gut-punching question, Without love, where would you be now? captures the reality of our love, as if caring were a necklace she dons on occasion. I grit my teeth as I hear the song’s refrain.
Poet's Corner
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